Carmarthenshire’s council chief emphasizes a nuanced strategy over a plant-based diet
During a council meeting, a resident mentioned a study showing plant-based diets cut greenhouse emissions significantly. The study found these diets also reduce water pollution and land use. It highlighted that plant-based eating can help protect wildlife and conserve water.
The resident, Hsui-Mien Wu, suggested the council learn from Edinburgh’s experience with a plant-based food treaty. Cllr Vaughan Owen acknowledged the study’s findings but stressed that any changes must benefit the local economy and community.
He stated that while collaboration is welcome, Carmarthenshire’s rural landscape needs a tailored approach. The council aims to balance sustainability with the needs of local farmers.
Cllr Vaughan Owen pointed out that most greenhouse gas emissions from animal products come from production methods. He believes Carmarthenshire can support sustainable local animal farming while reducing imports.
Edinburgh Council adopted a plant-based treaty in 2023, aiming to improve access to plant-based foods. They already provide vegetarian and vegan options in schools.
Cllr Vaughan Owen mentioned that Carmarthenshire is analyzing its local food system. They are redesigning school menus to focus on sustainably sourced meat and vegetables from local farms. One farm is using regenerative practices to absorb carbon and boost biodiversity.
In response, Ms. Wu expressed her desire for the council to endorse the plant-based treaty. Cllr Vaughan Owen offered to meet and discuss how to involve the community in addressing climate and nature challenges.